Daawat Long Grain Rice
Identified by its long and slender size, long grain rice is non-basmati rice which is carefully grown in natural climatic conditions.
Related Products
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Daawat Parboiled Rice
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Daawat Brown Rice
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Daawat Aromatic Rice
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Daawat Biryani Rice
Daawat Parboiled Rice
Parboiled rice is produced by a process of soaking, pressure steaming and drying prior to milling obtaining a light yellow or amber colour which fades after cooking. When cooked, the rice is fluffy and the grains are separate.
Daawat Brown Rice
Brown Rice is recommended by dieticians and nutritionists, as it’s an excellent source of vital nutrients and minerals.
Daawat Aromatic Rice
Aromatic rice is the rice with a natural distinctive scent achieved through aging and is used for conventional rice recipes where it adds a touch of flavour and aroma to the meals.
Daawat Biryani Rice
Biryani is a combination of long grain and aromatic rice which not only ensures that each single grain separates when cooked but also gives and appetizing aroma.
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